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Fried Cabbage & Kielbasa Sausage

April 26, 2020 / by Christy Jackiewicz / Leave a Comment

1 head of cabbage

1 large onion

1 whole kielbasa sausage (low salt and low fat)

1 table spoon of olive oil

To season:

Salt

Garlic Powder

Smoked Paprika

Pepper

Turmeric Powder

Onion Powder

Rough chop cabbage

Rough chop onion

Sauté Sausage with a drizzle of olive oil until browned and set aside 

Add remaining olive oil and all ingredients to a large frying pan with high sides.  Cook tossing intermittently, cover after about 10 min, cook down and continue to stir until onion and cabbage are tender.

Serve and enjoy!

Filed Under: Blog, Recipes Tagged With: cabbage, food, recipes, sausage

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christy jackiewicz
Christy L. Jackiewicz

MBA, M.A. HEALTH AND WELLNESS COACHING
FOUNDER & PRINCIPAL COACH

Helping businesses and families refocus their energy and efforts on fulfilling the core values that matter to them the most in work, life and health.

Connect with me on LinkedIn.

If you are ready to discuss coaching, please schedule a consultation.

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